Fruit Salsa

Today's Work for Me Wednesday post was very easy for me to come up with because I heart cooking simple, easy dips!!!

Fruit Salsa
1 tub frozen strawberries
2 kiwi - peeled
1 can crushed pineapple

Throw it in the blender until it is salsaish consistency and voila you have fruit salsa.

What do you eat with this, you ask? That is the really yummy part. Cinnamon Sugar Tortilla Strips. You have to make them though, but I promise it is worth it.

Cut a package of flour tortillas in triangles using your pizza cutter. Put them on a baking sheet with some canola oil sprayed on your pan as well as the tops of your tortilla strips. Sprinkle the tops with cinnamon sugar and place them into the oven at 350 degrees and wait until their crispy. . .not burnt (speaking from experience here). They are easy to burn. Let them cool a tad bit and eat them all up!! I have served this for my friends as well as my kids and we all love it equally!

Check out my Menu Plan Monday Links on the side for more tasty recipes. Also, don't forget to get back to Rocks in My Dryer for more great, easy recipes in 5 ingredients or less. Have a great day!